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Porto de Lobos
D.O. Ribeira Sacra
Porto de Lobos is a wine from Appellation of Origin (D.O.) Ribeira Sacra.
It is a single-varietal Brancellao grape variety, the ancestral queen grape of Ribeira Sacra.
It comes from a unique site of miniscule terraces and steep slopes to the delight of lovers of great Atlantic wines.
From a tasting point of view, it has a garnet colour that tends to purple. It has an intense aroma with notes of violet, currant, bay leaf and pepper. On the palate, it is elegant, but solidly structured, and the finish is very long. The Atlantic style, with something more.
It pairs perfectly with beef dishes, the famous Galician octopus and Mediterranean cooking style cuisine baked or pan stewed.
We recommend consuming it at a temperature around 15ºC.
| WINE TYPE | Red Wine |
|---|---|
| SWEETNESS | Dry |
| BODY | Medium |
| TANNINS | Medium |
| ACIDITY | Medium-High |
| ALCOHOL | 13,0% Vol. |
| PAIRING | Broth, Red meat, Cephalopods |
€ 35,95
